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Barbican Brasserie by Searcys is located on the second floor of the Barbican Centre, overlooking the iconic lakeside and fountains, brings Searcys British classics and European dishes with a modern twist to the area’s modernist, brutalist surroundings. Led by Head Chef Clifton D’Souza, the menu focuses on simple and delicious European dishes where seasonal ingredients take centre stage.


Open for lunch and pre-theatre dining, Barbican Brasserie’s menu offers beautiful dishes and exceptional value. The menu is complemented with a carefully curated wine list, as well as a selection of bubbles, featuring Searcys signature own Selected Cuvée Brut and Rosé, as well as the Bar’s popular Negronis.

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